Bestsellers
Spanish Food and Desserts
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Handmade Fig Almonds Gourmet Cake - 8 oz/250 gr by Mitica, Spain.
Artisan Fig Cake - the product is all natural, containing no preservatives or artificial ingredients. Artisan-made, using only the highest quality ingredients.
Ingredients: Pajarero Figs, and Marcona Almonds.
Toasted Marcona almonds hand-pressed between layers of whole fresh figs.
Allergy Information: Made in a facility that processes peanuts and tree nuts.
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Fried Marcona Almonds Salted - 16 oz/454 gr by Mitica, Spain.
Spain most unique almonds.
Ingredients: Marcona Almonds, sunflower oil, sea salt.
Allergy Information: Made in a facility that processes peanuts and tree nuts.
Store in a cool dry place & avoid direct sunlight
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Raw Marcona Almonds - 16 oz/454 gr by Mitica, Spain.
Spain most unique raw almonds. Spanish Marconas are flatter and rounder, almost heart-shaped, and golden in color.
Grown in the Valencia region of Spain, where they're called "the queen of almonds," they have a soft crunch and rich flavor. The Spanish nuts favorite.
Ingredients: Raw Marcona Almonds.
Allergy Information: Made in a facility that processes peanuts and tree nuts.
Store in a cool dry place & avoid direct sunlight
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Homemade Membrillo Quince Paste - 10.6 oz/300 gr by Mitica, Spain.
Membrillo is a jelly/paste made from quince, a medieval Mediterranean fruit that is the European predecessor of the apple.
The resulting jelly is a natural companion to a well-cured Manchego cheese and any strongly flavored cheese, especially an aged Crottin or Garrotxa. It can also be used instead of jam on bread, turnovers and other pastries.
Membrillo is a traditional gift at weddings and at Christmas.
Ingredients: Quince paste, sugar and lemon.
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White Asparagus - 8/12 Large in Water - 12.3 oz/350 gr by El Sison, Spain.
Ingredients: White Asparagus, water, salt, sugar, and acidulant: citric acid.
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Caramelized Walnuts - 16 oz/454 gr by Mitica, Spain.
A main component in delicious recipes like caramel walnut apple pie or caramel walnut blonde brownies.
Allergy Information: Made in a facility that processes peanuts and tree nuts.
Store in a cool dry place & avoid direct sunlight
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Handmade Date Almond Gourmet Cake - 8 oz/250 gr by Mitica, Spain.
Ingredients: Dates and Marcona almonds.
Toasted Marcona almonds hand-pressed between layers of whole fresh dates.
No additives or preservatives.
Allergy Information: Made in a facility that processes peanuts and tree nuts.
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Handmade Fig Cake with Almonds - 11 lb/5 kg, Spain.
Whole Cake
Handmade in Spain.
Ingredients: Figs & Almonds.
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Mixed Nuts - 1 lb/454 gr by Mitica, Spain.
Ingredients: corn kernels, pistachios, largueta almonds, fava beans, chip peas, vegetable oil, rice flour, sea salt.
Allergy Information: Made in a facility that processes peanuts and tree nuts.
Store in a cool dry place & avoid direct sunlight
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Red Pepper 'Piquillo' - whole in jar - 9.53 oz/270 gr by El Sison, Spain.
Ingredients: Piquillo Pepper, salt, sugar, and acidulant: citric acid.
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Handmade Date Cake with Walnuts - 11 lb/5 kg, Spain.
Whole Cake
Pan de datil con nueces.
Ingredients: dates and walnuts.
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Pure Saffron 'Mancha' - Category I, Filaments/Threads - 0.03 oz/1 gr by Altaj Crown, Spain.
The worlds most expensive spice, saffron is the stigma from a small purple plant which only produces three stigmas, which are hand-picked and dried carefully. Chefs are wild for this flavorful and colorful spice, heady and supremely aromatic.
Store in an airtight container in a cool, dark place.
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