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Dry cured serrano pork shoulder, sliced - 4-8 oz/110-230 gr by Fermin, Spain.
For the first time in the US we are proud to bring you Serrano ham raised, slaughtered, and cured wholey in Spain. Serrano, is a breed of pig with origins in the Sierra Mountains.
Ingredients: Serrano Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)
Actual items may differ slightly from pictures shown.
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