1-800-522-8427
Current customer? Login
Shopping Cart   Cart is empty  | Secure Checkout

Caviar & More » Smoked Salmon and Specialties » By preparation » Smoked Salmon Fillet Non Sliced » Norwegian Smoked Salmon Fillet Royal Cut 1-2 lb.


Smoked Salmon by origin   By brand
Norwegian Smoked Salmon
Scottish Smoked Salmon		 Marky's "Bon Appetit"
Pinnacle, Scotland
By preparation   Specialties
Marinated (Gravadlax) | Kosher
Smoked: Cold | Hot
Fillet: Non Sliced | Imperial Cut		 Salmon Mousse
Caster Kippers
Smoked Trout
Perfect accompaniment: Blini | Capers | Creme Fraiche | Toasts | Salmon Knife

Norwegian Smoked Salmon Fillet Royal Cut 1-2 lb.
« Back This Page:  Print  |  Bookmark  |  Email to Friend
Buy Norwegian Smoked Salmon Fillet Royal Cut 1-2 lb. - The best fine foode on sale online. Mail order.
  		Smoked Salmon Fillet Royal Cut - 1-2 lb/0.45-0.90 kg, Norway.

Royal cut salmon is smoked in oak wood, as a result acquiring an exquisite taste. This select cut is taken from the finest part of the fish.
The skin in fully removed so you can enjoy each ounce of this delicacy. Keep frozen.

Price by each.
 
SKU: 020402
Quantity in stock: Available for sale
Origin:   Norway
Packaging:   Vacuum Pack
Preparation:   Smoked
Shelf Life Refrigerated:   3 to 4 weeks
Storing:   6 Months Frozen
Brand:   Marky's
Shipping:   Product is perishable and will be shipped via FedEx Priority Overnight

Quantity:

$99.98          Add to cart





By ProductView All »

Caviar Wild

Beluga | Osetra | Sevruga | Hackleback
American Bowfin Black | Paddlefish | Trout
Salmon Roe | Specialty & Sushi Caviar
Russian | American | Canadian | Iranian
Empty Jars/Tins | Serving Caviar

Farmed Sturgeon Caviar

Osetra BAE: French | Italian | Uruguaian
Russian Osetra GUE: Amur | Golani | Karat
White Sturgeon Osetra Caviar: Tiberius
American | Chinese | Israeli

Smoked Salmon

Norwegian | Scottish | Cold | Hot Smoked
Gravadlax | Appetizer | Mousse
Non Sliced | Imperial Cut | Salmon Knife

Foie Gras

Duck Liver | Goose Liver | Duck/Goose Fat
Fully-Cooked | Sliced Raw | Whole Raw
Duck Confit | Duck Magret | Micuit | Terrine
Bizac | Marky's | Rougie | Terroirs D'Antan

Truffles

Black | White | Truffle Oil & Specialties
Autumn Truffles | Canned | Fresh | Frozen
Summer Truffles | Winter Truffles
French: Guillot | Perigord | Plantin
Italian: Casina Rossa | Eugenio Brezzi

Gourmet Wild Mushrooms

Chanterelles | Morels | Oyster | Porcini
Shiitake | Canned | Dried | Fresh Frozen

Deli Meats, Ham & Pate

Bacon/Loin | Basturma | Bresaola | Chorizo
Duck Breast | Jamon Serrano | Prosciutto
Salami | Sausages/Kielbasa | Rillettes
Canadian | French | Italian | Spanish

Butter & Creme Fraiche

French: Echire | Isigny | Normandy Butter
A.O.C. Butter | Goat Butter | Truffle Butter
Creme Fraiche | Fromage Frais
English Clotted/Double Devon Cream

Gourmet Cheese

French Cheese | Normandy | Perigord
Danish | Dutch | English | Finnish | German
Italian | Norwegian | Spanish | Swiss
Aged | Blue | Brie | Camembert | Cheddar
Buffalo | Goat | Sheep | Raw Milk Cheese

Gourmet Oils

Almond | Avocado | Grapeseed | Hazelnut
Olive Oil | Pinenut | Pistachio | Poricini Oil
Pumpkin | Safflower | Truffle Oil | Walnut
French | Italian | Spanish

Vinegars

Aged Balsamic | Apple Cider | Banyuls
Champagne | Fig | Red/White Wine
Raspberry | Sherry | Truffles Black
French | Italian: Modena | Spanish

Fresh Leonidas Chocolates

Assorted Boxes | Dark | White | Milk
Candy | Ganache | Marzipan | Pralines
Seafood/Shells | Solid | Truffles | w/Liquor

Gourmet Tea Forte

Black | Green | Herbal | Oolong | White
Samplers | Tea Gift Boxes | Teapot/Cups
Tea Accesories

Kosher Deli

Butter | Caviar | Cheese | Fruit Preserves
Mustard | Smoked Salmon | Spice

Accoutrements de la Table

Knives | Sets | Servers | Spoons
Disposable Appetizer Plates

Molecular Gastronomy


By CountryView All »

French Gourmet Food

Artichoke | Beans | Escargots | Frog Legs
Gherkins | Mayonnaise | Mustards | Olives
Peppercorns | Sardines | Sea Salt
Brandied Fruits in Liquor | Chestnuts
Chocolate Truffles | Crepes | Fruit Purees

Spanish Gourmet Food

Anchovies | Angulas | Capers | Octopus
Pasta | Paella/Rice | Saffron | Sardines
Squid Ink | Date, Fig & Almond Cakes
Marcona Almonds & Spanish Nuts
Membrillo Quince Paste | Fruit Compote

Russian Food & Gifts

Blini | Chocolate Candy | Kielbasa
Cologene Shipr | Cologene Threefold
Krasnaya Moskva | Vinilin

International Food

Cakes | Fruit Preserves/Jam | Honey
Chutneys | Hors D’oeuvres | Olives
Couscous | Moroccan Spices
Herb/Spice Pastes | Pasta | Polenta | Rice
Seaweed Salad | Vanilla Beans

f}