Kosher Cheese
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Soignon Le Chevre - firm goat's milk cheese, kosher - 6.4 oz/180 gr, France.
This cheese has a smooth white rind and a firm texture. Mild when young, it develops a stronger more typical flavor and supple texture towards its Best Before Date.
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Soignon AOC Chabichou du Poitou - firm goat's milk cheese, kosher - 5.3 oz/150 gr, France.
Made in the Vienne, this cheese is molded by hand in the traditional cylindrical moulds which form its characteristic shape. It has a white rind with a hint of grey blue; its white curd is firm, whilst retaining a natural suppleness. It is ripened for a minimum of 9 days, and when ripened for a long period, its mild fruity flavor becomes more pronounced. Chabichou du Poitou is delicately creamy on the plate.
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Soignon Crottin de Chevre - firm goat's milk cheese, kosher - 2.2 oz/60 gr, France.
The small, round Crottin is one of the best known goat’s cheeses in France.
It has a rind which is white and slightly vermicular and a smooth texture. Its firm, white curd becomes more crumbly as ripening progresses and its slight “goaty” aroma and distinctive flavor become more pronounced.
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Soignon Mini Log - firm goat's milk cheese, kosher – 4.2 oz/120 gr, France.
White in color, this mini log has a delicate, melt in the mouth texture combined with the full, classic goat’s cheese flavor.
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Soignon Fromage de Chevre - firm goat's milk cheese, kosher - 5.3 oz/150 gr, France.
This unripened cheese mini Pyramid is practically packaged in a protective plastic dome. It’s distinctive flavor and melt in the mouth texture will be greatly appreciated by connoisseurs of goat’s cheese.
To fully enjoy this goat cheese fully, remove it from the fridge 20 minutes before use.
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Soignon Fromage de Chevre Cendre - firm goat's milk cheese, kosher - 5.3 oz/150 gr, France.
This unripened cheese mini Pyramid is practically packaged in a protective plastic dome. It’s distinctive flavor and melt in the mouth texture will be greatly appreciated by connoisseurs of goat’s cheese.
To fully enjoy this goat cheese fully, remove it from the fridge 20 minutes before use.
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Soignon Sainte Maure - firm goat's milk cheese, kosher - 7 oz/200 gr, France.
White in color, Sainte Maure has a delicate, melt in the mouth texture combined with the full, classic goat’s cheese flavor.
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Soignon Fromage de Chevre a Tartiner – soft goat's milk cheese, kosher – 5.3 oz/150 gr, France.
With a delicate, melting texture, this cheese has a light and distinctive goat’s cheese flavor, very refreshing on the palate.
Easy to spread, it can be served hot or cold. Spreadable goat’s cheese is ideal when used in recipes or as an accompaniment.
The hermetic, resealable packaging ensures maximum shelf life.
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Soignon Vacuum-Packed Mini Log – firm goat's milk cheese, kosher – 3.9 oz/110 gr, France.
The mini logs have a homogeneous, melt in the mouth texture and a light, fresh flavor.
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