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Picandou Frais - fresh soft goat's milk cheese - 1.4 oz/40 gr, France.
This dazzling milk cheese is an altered version of Cabecou. Wrapped in a walnut or plane leaves, Picadou has natural goat cheese flavor and it becomes creamier the more it ripens. It is created in the Midi-Pyrenees and is crushed with peppers, adding a perfect taste.
Soft, pasteurized goat cheese, fresh and milky. It can be eaten with chives or honey, in olive oil and spices.
Texture: The hard rind is covered with touches of blue, white or yellow mold. The pate is firm and homogeneous.
Taste: Its pungent odor, with a sweet and sour taste, gives this cheese a light sourness that is delicious.
Compliments: Goes well with olive oil on a salad and tastes great grilled.
Appropriate wines: Light and fruity wines, Sancerre White Saint Joseph.
Price for each.
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| SKU: |
125017 |
| Quantity in stock: |
No items available for sale |
| Origin: |
France |
| Shelf Life Refrigerated: |
2 Weeks |
| Brand: |
Fromage Marquis |
| Shipping: |
Product is perishable and will be shipped via FedEx Priority Overnight |
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| Quantity: |
Out of stock
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Notify when in stock
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