| Fruit purees are creamy preparations obtained by pressing and serving cooked foods
(or by using a blender or food processor). French fruit purees 100% natural products
with less sugar without colouring, preservatives and water. Fruit purees, either
cold or hot, are used for making ices, ice cream, sorbets, mousse, bavarois, charlotes,
coulis, fruit jellies, milk shakes, coctails, souffles, and dessert sauces. |
Bestsellers
French Frozen Fruits and Fruit Purees
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Frozen White Peach Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrin...
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Frozen Raspberry Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrines...
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Frozen Passion Fruit Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verr...
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Frozen Pomegranate Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrin...
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Frozen Mango Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrines, tr...
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Frozen Blackberry Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrines,...
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Frozen Blood Orange Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verri...
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Frozen Strawberry Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrine...
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Frozen Lychee Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrines, t...
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Frozen Black Cherry Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrine...
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Frozen Blueberry Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrines, ...
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Frozen Apricot Puree 2.2 lb/1 kg by Les Vergers Boiron, France.
Meticulously selected fruits from all around the world, for their unique flavors. Fruits are assembled for their taste, color and texture, a guarantee of constant quality. The rapid heating and cooling pasteurizing process is adapted to each fruit, preserving the fresh taste and color of the fruit.
Advantages: Guaranteed performance for your different uses, thanks to the controlled and constant year-round quality. Flavor and color typical of fresh fruit and available throughout the seasons. A ready-to-use puree: no more cleaning, stoning or pitting, hulling or crushing of fruit.
Diverse uses: In pastries, desserts, iced desserts, fruit mousses, sorbets, ice creams, verrines, t...
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