French Aioli Sauce - Garlic Mayonnaise - 8.6 oz/245 gr by Terroirs d'Antan, France.
Generally used in Southern France, is particularly delicious in the accompaniment of steamed vegetables, steamed or poached fish and seafood.
Ingredients: sunflower oil, egg yolk, garlic (7.5%), mustard, white wine vinegar, salt, lemon.
Refrigerate after opening
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