Creme Fraiche - 7.5 oz/212 gr by Kendall Farms, USA.
This remarkable creme fraiche made in California is the closest you can find to French Normandy creme fraiches. It is rich, velvety with a slightly tangy and nutty flavor. It is perfect for thickening sauces and soups, and is a traditional accompaniment to caviar as it smooths out the saltiness of the eggs.
Ingredients: Grade "A" cultured heavy cream.