Taramosalata Greek Style Carp Caviar - spread - 15 oz/425 gr by Krinos, Greece.
The classic Greek spread, taramosalata is a caviar-style dip made from carp roe (tarama). It is blended with oil, lemon, and spices to make a mouthwatering puree.
Ingredients: Water, Canola Oil, Carp (Fish) Roe, Lemon Juice, Vegetable Juice (Color), Lactic Acid and Acetic Acid.
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